Carb Light Living's Peanut Butter Flax Seed Cookies

Simple to make, delicious, nutrition packed! Recipe found on Carb Light Living.

Ingredients:

• 2 cup peanut butter
• 2 eggs, beaten
• 2 cups splenda
• 2 heaping tbsp. ground flaxseed

Directions:

• Preheat oven to 350 degrees
• Mix peanut butter, egg and splenda together
• Stir in ground flaxseed
• Shape dough into 2 inch balls - about a heaping teaspoon, then roll
• Flatten cookie by using a fork in a crisscross pattern
• Bake for 8-10 minutes

Nutrition Info:

Servings Per Recipe: 24

Amount Per Serving – 1 cookie

Calories: 75 Carb: 5 g

Total Fat: 7 g

Cholesterol: 13.2 mg

Sodium: 91.1 mg

Total Carbs: 5 g

Dietary Fiber: 1 g

Protein: 4 g Potassium: 11 g

Carb Light Living™ Carbs: 5 g

Weight Watchers Points: 3